Brown ivory / Bruin ivoor
Brown ivory / Bruin ivoor
An attractive fast growing tree with a short trunk and rounded crown. The bark is grey-brown and the leaves are shiny dark green above and pale green below. Perfect for the garden to create shade and to attract birds.
Botanical Name:
Berchemia discolor
Did you know?
The fruits of brown-ivory are rich in Vitamin C!
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Apple leaf / Appelblaar
Apple leaf / AppelblaarThe Apple leaf is a medium- to large-sized tree with a wide-spreading, dense and rounded crown. The main stem is tall, straight and bare, occasionally bent and twisted.
Botanical Name:
Philenoptera violacea
Did you know?
The wood of this attractive tree makes a stunning ornamental display.
Wild mango / Wilde mango
Wild mango / Wilde mangoThis is a tall tree with a flat-topped, widespreading crown. The yellowish-orange flowers resemble an old fashioned powder puff. Elephants love the fruit!
Botanical Name:
Cordylia africana
Did you know?
Did you know that Africa has its own mango? Although the fruit is not as big and tasty as the exotic one and it belongs to a different family, it is extremely rich in vitamin C.
Knobbly fig / Knoppiesvy
Knobbly fig / KnoppiesvyJust like many of the fig species, the knobbly fig feeds a variety of animals and has a beautiful growth form. It may grow as an ordinary, stand-alone tree or in a cluster.
Botanical Name:
Ficus sansibarika
Did you know?
The leaves are browsed by elephants, giraffe, kudu and nyala.
False marula / Vals maroela
False marula / Vals maroelaThis small to medium-sized tree with its small, creamy white to yellow flowers and aromatic leaves, will not only attract birds to your garden, but can be very successfully grown as a bonsai specimen. The trunk is straigh tand erect with a rounded or dome-shaped crown. The leaves are pale green with the tips abruptly but broadly tapering.
Botanical Name:
Lannea sweinfurthii
Did you know?
The false marula tree is economically important in South Africa. It is very successfully used to feed cattle and game. The cattle eat the fresh or dry leaves and this reduces the expenses on fodder by farmers who are growing these trees.
